It has been more than a year since I last posted a recipe, and the time seems to have flown by. I neglected my blogging duties not out of laziness or my insecurity about my writing skills, which is still prevalent, but because I have been busy with my new baby girl.
My second child was born on June 24th, 2011 and this past year with her and my son has flown by. We have had a blast together. Now I am preparing mentally to return to work, while my children go into daycare and summer camps, and alas I feel ready to return to blogging about my kitchen adventures.
There have been many in the past year as I have tried out new recipes and attempted more baking than usual. I will make sure to post some of the more successful recipes in the coming months that have made it into my regular repertoire.
I have also decided to post our weekly menu's every so often. These weekly menu's have been a huge help for my peace of mind, knowing what I'm preparing at the end of the day makes life that much easier when your busy working and raising children.
I will attempt to add at least one recipe a week along with photo's to the blog.
Looking forward to cooking with you...now onto this week's menu
May 21 - 26th, 2012
Monday - Slut's Pasta - Pasta alla Puttanesca
Tuesday - Spring Roasted Veggies with herb goat cheese and quinoa
Wednesday - Rainbow Trout Niscoise
Thursday - BBQ Chicken and Salads
Friday - Shrimp Salad Sandwiches
